Recipes

Toppled Barn Farm Banh Mi

As soon as we had our first taste of Bahn Mi at a local restaurant last April, we knew we had to find a way to make...

Eva's Turnip Soup Recipe What to do when you have too many turnips? Or turnips that are too large to slice up for...

Pretzels A family favorite all the way from Germany! 2 cups warm water2 packages yeast1 tbsp sugar or honey1 tsp...

Nov 30, 2020

Potato Soup with Carrot Tops Adding finely chopped carrot tops and a splash of lemon elevates any potato soup recipe!...

Oct 26, 2020

TBF Salad Dressing This is our own recipe crafted at Toppled Barn Farm. It is light and balances well our just picked...

Oct 26, 2020

Hoppin' John Stuffed Collard Rolls We tried this recipe to use up some collard leaves and loved it. It's adapted...

Aug 24, 2020

Spinach Tofu Quiche I found this recipe in my mom's recipe box years ago when she was on a "health...

Aug 24, 2020

Wilted Spinach Salad With it's mild flavor, spinach is our favorite green for this recipe. But feel free to sub...

Aug 24, 2020

Spinach Black Bean Burritos This recipe is adapted from the How Not to Die Cookbook by Dr. Michael Greger. Make the...

Jul 29, 2020

Macaroni Salad with Lemony Dressing A family favorite for years, our grown-up kids still request this salad at family...

Jul 19, 2020

Thai-style Coleslaw Inspired by the flavors of Thai Spring Rolls. This is our go-to salad when leafy greens are in...